Terrazza Gallia Restaurant Menu à la Carte

Terrazza Gallia charms its customers both for lunch and dinner with traditional culinary proposals revisited with a contemporary touch.

Starters

Baccalà “Trippa e patate”: Codfish, smoked potatoes, codfish trips “romana style”, salted lemons

€ 36

Caviale vegetale: Lentils caviar from Sicily, carrot, hazelnuts, celery mayonnaise

€ 30

Astice made in sud: Lobster tartare, Annurca apple, burrata cheese

€ 44

Animella d'autunno: Sweetbread, Mediterranean barbecue sauce, soused celeriac, orange

€ 33

Pasta & Risotto

Mare a Terra: Risotto with Giarratana onion, Sicilian red prawns, crispy seaweeds

€ 36

Identità golose: Vesuvio pasta, roasted vegetables juice, tarragon oil, Parmesan popcorn

€ 32

Miseria e Nobiltà: Spaghettoni Masciarelli “Miseria e Nobiltà”, atturrato bread, caviar

€ 42

Essenza Mediterranea: Mediterranea pasta cooked in fish soup, red mullet, Oriental sauce, tapioca, plancton

€ 36

Main Courses

Brace del Vesuvio: Seared amberjack, Piennolo tomato, taralli, curly endive

€ 46

Pescato in pentola: Fish steak cooked in pot, herbal gravy, turnip greens, porcini mushrooms

€ 54

Arrosto vegetale: Roasted red cabbage, red onion ice cream, black chickpea hummus, toasted almond

€ 32

Capriolo e cavoli: Venison saddle, cassis pear, cauliflowers, cocoa

€ 48

I Classici

A tribute to the iconic dishes of "Da Vittorio"

Lukewarm steamed fish, shellfish salad

€ 64

Paccheri pasta “da Vittorio style” tomato sauce, basil, parmigiano reggiano

€ 33

Milanese cutlet (for 2 persons)

€130

Dessert

Tiramisù Lebano: Our Tiramisù

€ 18

Gallia Mont Blanc: Meringue, chestnut, tangerine, mascarpone cheese

€ 18

Frutti d'autunno: Pumpkin, dark chocolate, hazelnut

€ 18

"Tarte tajin": Apple tarte tatin, tonka bean ice cream, cinnamon biscuit

€ 18

Gelati e Sorbetti: Selection of homemade sorbet and ice cream

€ 13

Tasting Menu | Mediterraneo

Our aim is you to embark in a culinary journey, deeply inspired by our origins, the Mediterranean sea and the change of seasons

Price Tasting Menu

€ 150 Per Person

The tasting menu has to be considered for the whole table

Price - Wine Pairing

€ 90 Per Person

Wine pairing from our sommelier

Tasting Menu | Mediterraneo Vegetale

Our aim is you to embark in a culinary journey, deeply inspired by our origins, the Mediterranean sea and the change of seasons

Price Tasting Menu

€ 120 Per Person

The tasting menu has to be considered for the whole table

Price - Wine Pairing

€ 55 Per Person

Wine pairing from our sommelier

Terrazza Bar Menu - All Day Dining

Indulge in All Day Dining in the unique atmosphere of Terrazza Gallia paired with stunning views.

Aperitif

Montanarina of the day

1 piece € 5 | 3 pieces € 12

Montanarina burrata cheese and escarole

1 piece € 5 | 3 pieces € 12

Wheat focaccia, Marco d'Oggiono ham, caper fruits, buffalo stracciatella cheese

1 piece € 5 | 3 pieces € 12

Fontina cheese bigné, rosemary, wasabi maionese

1 piece € 2 | 3 pieces € 5

Bread, butter, anchovies

1 piece € 7 | 3 pieces € 18

Pizza cloud, yellow tomato, stracciatella cheese, basil

€ 10

Cod croquette, dill sour cream

3 pieces € 7 | 6 pieces € 12

Starters & Salads

Signature Caprese: Cilentana buffalo mozzarella, Sorrento tomatoes, basil, “Gradassi” EVO olive oil

€ 23

Ricciola: Amberjack tartare, soy mayonnaise, pickles, candied tomatoes, basil oil

€ 35

Insalata Mediterranea: Grilled octopus, mixed leaves, curly endive, baked tomatoes, candied lemon, taggiasche olives

€ 27

Selection of Gennari parmesan cheese

€ 26

Pasta & Risotto

Anchovies, fennel, raisin and saffron spaghetti

€ 30

Pumpkin, figs mustard and amaretto biscuits crumbles risotto

€ 28

Sandwich & Main Course

Gallia Sandwich: Cereal bread, chicken, lettuce, tomato, pan-fried egg, bacon, mayonnaise, parmesan cheese cream

€ 32

Burger 1932: 200 g pure Italian beef, baby lettuce, tomato, pickled cucumbers, cheddar cheese, bacon

€ 32

Seabass, turnip greens, baked tomatoes

€ 32

Beef fillet, vegetables from the garden with vinegar

€ 40

Sweets

3 chocolates mousse, orange sorbet

€ 15

Selection of sorbets & ice cream

€ 13

Signature Gallia Tiramisu: creamy mascarpone cheese, biscuit, coffee ice cream

€ 15

Cocktail Menu

Cocktails

Fine Art

Martell VS, Christian Drouin Calvados, vanilla, Angostura bitter, Champagne Brut Grand Cru Christophe Michel

Flower Garden Spritz

Lillet Blanc infused with osmanthus tea, Italicus, Prosecco, soda

City Light's

Absolut Vodka, hibiscus, mandarin and yuzu cordial

Mexican Heritage

Olmeca Silver, Vida del Maguey, Italicus, pineapple and grapefruit soda

Sunset Boulervardier

Bulleit Bourbon, raspberry infused Campari, Cocchi rosso vermouth

An Old Fashioned Gentleman

Bulleit Bourbon, Ron Zacapa 23 Y, Talisker 10 Y, tonka and coconut, Angostura Bitter

Millionaire

Ron Santa Teresa, Elephant Sloe Gin, Apricot Brandy, lime, grenadine

Caffè Novecento

Ron Zacapa 23 Y, Kahlua, vanilla, coffee and hazelnut foam

Gallia's Secret

Glenlivet 18, Ruby Port Wine, Pedro Ximenez Sherry, La Fee Absinthe

East India Ramos

Beefeater Gin, orgeat, coconut cream, lime, egg white, ginger beer, orange essence

Low Abv Cocktails

€ 19

On the way

Tanqueray zero, Campari, Cocchi rosso Vermouth

I'm Sparkling

Beefeater Gin, limone, agave, Dr. Fischer Alcohol free sparkling wine

Non-Alcoholic Cocktails

€ 19

Il bel paese

White peach puree, Dr. Fischer Alcohol free sparkling wine

Pink and chic

Seedlip Groove 42, cranberry juice, lime, orange essence

Near beer

Amaro Venti analcolico, lime, ginger beer

Gin

Bombay Sapphire, Saffron

€ 18

Bobby’s, Sipsmith, Jinzu, Old English

€ 19

Beefeater, Old Tom, Plymouth, Star of Bombay, Tanqueray, Giass, Gil Torbato, Malfy Arancia, Malfy Limone, Malfy Rosa, Rivo, Roby Marton’s, Sabatini

€ 20

Beefeater 24, Tanqueray No. 10, Hendrick’s, Oxley, Sipsmith V.J.O.P, Elephant, Elephant Sloe Gin, Tonka, Gin District “Brera”, Plymouth Navy Strenght

€ 22

Gin Mare, Monkey 47

€ 24

Vodka

Absolut, Zubroswka

€ 18

Ketel One

€ 19

Absolut Elix, Belvedere

€ 20

Grey Goose

€ 21

Rum

Bacardi, Bacardi 8, Clairin Sajous, Clement Select Barrel, La Hechicera, Karukera,Plantation Original Dark, Plantation Pineapple, Sailor’s Jerry

€ 18

Diplomatico, Mezan Guyana, Mezan Jamaica, Santa Teresa 1796

€ 20

Zacapa

23 Y, Clairin Sajous, La Hechicera, Plantation Pineapple - € 22 | XO - € 50

Appleton 21 Y

€ 35

Samaroli

Caribbean 2005 € 30 | Haiti 2004 € 35 | Brazil 1999 € 38 | Grenada € 55 | Guadalupe € 55

Whisky

Japanese

Nikka Pure Malt, Nikka from the Barrell € 22 | Nikka Coffee Malt, Nikka Taketsuru € 26

Irish

Jameson, Bushmill € 18 | Redbreast, Connemara, Jameson Black Barrell € 20

Scotch

Dewar’s White Lable - € 18 || Aberfeldy 12 Y, Monkey Shoulder, Laphroaig 10 Y, Laphroaig Quarter Cask, Ardbeg 10 Y, Laphroaig Triple Wood, Caol Ila 12 Y, Chivas 12 Y, Johnny Walker Black, Talisker 10 Y, Talisker Skye, Glenlivet Founder’s Reserve, Bowmore 12 Y - € 20 || Glenmorangie Quinta Ruban, Glenlivet Nadurra - € 22 || Glenmorangie Lasanta, Dimple 15 Y - € 24 || Oban 14 Y, Glenlivet 18 Y, Glenmorangie Nectar D’Or, Glenmorangie 18 Y, Chivas 18 Y - € 26 || Chivas Royal Salute 21 Y - € 40 || Johnny Walker Blue - € 55 || Glenmorangie Signet € 60

American

Buffalo Trace - € 19 || Knob Creek Bourbon, Maker’s Mark, Bulleit Bourbon, Bulleit Rye, Woodford Reserve, Knob Creek Rye - € 20 || Michter’s Bourbon, Jack Daniel’s Single Barrel - € 22 || Whistle Pig 10 Y - € 24 || Whistle Pig 12 Y - € 30 || Whistle Pig 15 Y - € 40

Tequila & Mezcal

Olmeca Silver

€ 18

Olmeca Altos Plata, Vida del Maguey, Creme de Mezcal

€ 19

Los Siete Misterios, Patron Silver, Volcan Blanco

€ 20

Patron Reposado, Volcan Reposado

€ 22

Patron Anejo, Volcan Cristalino

€ 24

Casamigos

Blanco, Marca Negra € 26 || Reposado € 30 || Anejo € 35 || Mezcal € 35

Patron Burdeos

€ 120

Cognac

Martell VS

€ 20

Remy Martin VSOP, Martell VSOP

€ 24

Hennessy XO, Remy Martin XO

€ 40

Hennessy Paradise

€ 135

Armagnac

Duc De Maravat

€ 18

Dartilongue Hors D’Age

€ 20

Dartilongue 1986

€ 27

Dartilongue 1974

€ 35

Bitter

Averna, Amaro del Capo, Braulio Riserva Cynar, Fernet Branca, Fernet Branca Menta, Jegermeister, Jefferson, Montenegro, Rabarbaro Zucca, Sambuca, Lucano, Ramazzotti, Amaro Venti

€ 14

Liqueur

Pernod, Ricard, Pastis 51, Cointreau, Dom Benedectine, Sangue Morlacco, Italicus, Kahlua, Chartreuse Verde, Chertreuse Gialla, Maraschino, St. Germain, Domaine De Canton, Liquore Strega, Galliano, Frangelico, Suze, Drambuie, Chambord , Grand Marnier, Quaglia Camomilla, Quaglia Chinotto, Bianco Sarti, Limoncello, Pimm’s n.1

€ 14

Vermouth

Lillet Blanc, Lillet Rosè, Martini Bianco, Martini Extra Dry, Martini Rosso, Martini Ambrato, Punt & Mes

€ 12

Cocchi Americano, Cocchi Rosa, Cocchi Rosso, Carpano Antica Formula

€ 14

Cocchi Barolo Chinato, Cocchi Dopo Teatro

€ 16

Porto & Sherry

Emilio Hidalgo Pedro Ximenez Sherry

€ 20

Graham’s 20

€ 25

Sake & Umeshu

Akashi-Tai, Honjozo, Tokubetsu

€ 16

Choya Umeshu - Extra Shiso

€ 16

Calvados

Christian Drouin, Les Comptes

€ 25

Cachaca & Pisco

Cachaca Leblon, Pisco Barsol Acholado

€ 16

Grappa & Brandy

Vecchia Romagna, Cardenal Mendoza, San Vitale Liquirizia, Nonino Moscato, Castagner Torba Nera, Castagner Prosecco, Acquavite Castagne Borgo Antico, Castagner Riserva 3 anni

€ 18

Tignanello Antinori, Amarone San Vitale

€ 26

Paolo Berta Riserva 2001

€ 50

Brandy Villa Zarri, Millesimato, 2002

€ 22

Sparkling Wine & Champagne

Prosecco Bisol Crede – Veneto, Italy

Glass € 13 || Bottle € 55

Franciacorta Le Marchesine Secolo Novo - Lombardia, Italy

Glass € 19 || Bottle € 85

Champagne Ruinart “R” Brut – France

Glass € 24 || Bottle € 120

Champagne Ruinart Rosé - France

Glass € 31 || Bottle € 155

Champagne Cristophe Michel Gran Cru Brut - France

Glass € 24 || Bottle € 120

Alcohol Free Sparkling Wine

Dr. Fischer Steinbock - Germany

Glass € 12 || Bottle € 45

White Wine

Tramin, Chardonnay “Glarea” – Alto Adige, Italy

Glass € 14 || Bottle € 70

Incanto, Verdicchio dei Castelli di Jesi - Marche, Italy

Glass € 13 || Bottle € 65

Rocca di Frassinello, Vermentino Rocca Bianco - Toscana, Italy

Glass € 23 || Bottle € 110

Marjan Simcic, Sauvignon Blanc Cru Selction - Slovenia

Glass € 17 || Bottle € 80

Rosè Wine

Michele Calò, Mjere Rosato Salento - Puglia, Italy

Glass € 13 || Bottle € 55

Red Wine

Incanto, Barolo – Piemonte, Italy

Glass € 18 || Bottle € 75

Masari, Pinot Nero – Veneto, Italy

Glass € 15 || Bottle € 65

Col d’Orcia, Brunello di Montalcino – Toscana, Italy

Glass € 20 || Bottle € 100

Vallepicciola, Migliorè (Cabernet, Merlot) - Toscana, Italy

Glass € 35 || Bottle € 190

Pietradolce, Etna Rosso – Sicilia, Italy

Glass € 13 || Bottle € 50

Beer

Peroni, Nastro Azzurro 0.33 l – Italy

€ 12

Menabrea 0.33 l - Italy

€ 12

Hordeum – Bionda, Rossa – Italy – 0.33 l

€ 14

Tourtel – non-alcoholic – France - 0.33 l

€ 10

Analcoholic Drinks

Tanqueray Zero, Seedlip Groove 42, Amaro Venti analcolico

€ 16

Soft drinks & Water

Pepsi Cola, Pepsi Max 0.33 l – Italy

€ 9

Lurisia Chinotto, Lurisia Aranciata, Lurisia Gazzosa – Italy - 0.275 l

€ 9

Fever Tree Tonic, Bitter Lemon, Ginger Ale, Ginger Beer - 0.33 l

€ 9

Crodino, San Bitter - 0.10 l

€ 9

Red Bull - 0.33 l

€ 10

Acqua Panna

0.25 l - € 5 | 0.75 l - € 9

Acqua San Pellegrino

0.25 l - € 5 | 0.75 l - € 9

Truffle Menu

As from November 22nd, Terrazza Gallia Restaurants invites its Guests to taste for dinner the exclusive new menu, totally dedicated to the noblest of ingredients: white truffle from Alba.

To Start With…

Poached egg, carbonara foam, white truffle

€ 28

First Courses

Parmigiana risotto, bread and grape, marsala reduction, white truffle

€ 30

Main Courses

Rossini’s style veal filet with white truffle

€ 48

Dessert

Chestnut mousse, persimmon, white chocolate, white truffle

€ 16

Truffle Menu

Truffle price to be added: € 16 per gram

Christmas Eve Dinner Menu

At Terrazza Gallia Rooftop Restaurant, from 7:30 pm till 10:30 pm.

Starter

Like a fish soup: rockfish, seared crustaceans and molluscs, bouillabaisse, parsley oil

First Course

Casoncelli stuffed with taleggio cheese, baby spinach, corn, black truffle

Main Course

Poached beef rib, white polenta foam, roasted black cabbage

Pre dessert "orange and cinnamon"

Dessert

Christmas ball, vanilla, tangerine, chestnut and rum, Pandoro, Panettone, mascarpone cream

Christmas Eve Dinner

€ 180 per person, VAT included, beverage not included (€ 80 children up to 12).

Christmas Lunch Menu

At Terrazza Gallia Rooftop Restaurant from 12:30 pm till 02:30 pm.

Appetizers from our Buffet

Cold Appetizers: Marinated and smoked wild salmon, Zibello raw ham and Varzi salami, sweet zola, artichokes and mushrooms in oil, Piedmontese butter and Cantabrian anchovies, prawns cocktail with Marie Rose sauce, buffalo mozzarella with cream

Hot Appetizers: Taragna polenta with butter and sage, endive pizza, cod zeppoline, fried vegetables

At the table

2 dishes at your choice

Tortellini in capon broth, herbal scented

Risotto with disolabruna Parmesan, hazelnuts, lemons, Giarratana onion

Lamb lacquered with honey and spices, pumpkin, dill, buffalo yogurt

Mollet egg, smoked potato mousse, marsala pioppini mushrooms

Christmas sweets trolley

Panettone and Pandoro made by Excelsior Hotel Gallia, mascarpone cream, struffoli and soft nougat

Christmas Lunch Menu

€ 150 per person vat included, beverage not included (€ 80 children up to 12).

Aperitif and New Year's Eve Dinner

The live music evening will start at 7 pm with an aperitif at Terrazza Gallia Rooftop Bar. Gala dinner will be served at Terrazza Gallia Rooftop Restaurant.

Our Welcome

Shrimps and prawns’ tartare, bisque gel, crème fraîche with tarragon

Egg Principe di Fino, Annurca apple compote, egg foam, Asetra caviar

First Course

Lobster sauce risotto, orange gel, capers

Potato dumpling stuffed with fondue, white truffle

Main Course

Veal fillet “Rossini style"

PreDessert

Predessert passion fruit and pink pepper

Coconut, lime and pomegranate

Friandises

Panettone and Pandoro, mascarpone cream, tangerines

After Midnight

Lentils and Marco D'Oggiono vanilla cotechino

Aperitif and New Year's Eve Dinner

€ 370 per person vat included, beverage not included (€ 170 children up to 12)

New Year's Eve Party at Terrazza Gallia Rooftop Bar

As from 10 pm, while waiting for the New Year, sip champagne and enjoy our finest food selection, listening to live music.

Food selection

Plateau of shellfish, tartare, oysters and caviar

Sour butter risotto, parmesan "Gennari", black truffle

Panettone and Pandoro, mascarpone cream, tangerines

After Midnight

Lentils and Marco D'Oggiono vanilla cotechino

New Year's Eve Party

€ 320 per couple 1 bottle of Champagne Ruinart “R” Brut and vat included. All other beverages not included.

New Year's Late Breakfast

Indulge into the New Year with family and friends. Join us at Gallia Restaurant for a late breakfast. Alongside our international breakfast from 6:30 am to 11 am, as of 12:00 pm to 03:00 pm we will be serving the below dishes.

Great Christmas "Merenda" - Adults Menu

Everyday, from 3:30 pm till 6:30 pm at Gallia Lounge & Bar, on the ground floor of Excelsior Hotel Gallia. Live music on Friday, Saturday & Sunday.

To eat

Traditional Panettone and Pandoro, chocolate and mascarpone sauce

€ 11

Panettone “Anima del Sud” apricots from Vesuvius and chocolate

€ 11

A’ Brioche with ice cream

€ 9

Sfogliatelle, capresine and pastierine: sweet, curly and “frolle”

€ 9

Traditional Neapolitan sweets

€ 8

Traditional Sicilian sweets

€ 8

Danubio cake

€ 9

To drink

Barbajada

€ 8

Teas and herbal teas Dammann Frères

€ 10

Hot chocolate

€ 9

Hot chocolate with almond milk

€ 9

Mulled wine

€ 10

Tangerine punch

€ 10

Aperol Spritz

€ 14

Great Christmas "Merenda" - Adults Menu

Choice of 1 drink and 2 references from the menu

€ 24

Great Christmas "Merenda" - Kids Menu

Everyday, from 3:30 pm till 6:30 pm at Gallia Lounge & Bar, on the ground floor of Excelsior Hotel Gallia. Live music on Friday, Saturday & Sunday.

To eat

Traditional Panettone and Pandoro, chocolate and mascarpone sauce

€ 11

Panettone “Anima del Sud” apricots from Vesuvius and chocolate

€ 11

A’ Brioche whipped cream and nutella

€ 6

Gingerbread cookies

€ 6

Bread, butter and jam

€ 6

Bread and nutella

€ 6

Ham and cheese toast

€ 6

To Drink

Fruit juice

€ 7

Glass of hot or cold milk

€ 7

Fresh orange juice

€ 7

Milk and chocolate

€ 7

Hot chocolate with whipped cream

€ 7

Milk shake

€ 7

Great Christmas "Merenda" - Kids Menu

Choice of 1 drink and 1 reference from the menu

€ 13

Terrazza Gallia Restaurant Menu à la Carte

Starters

Pasta & Risotto

Main Courses

I Classici

Dessert

Tasting Menu | Mediterraneo

Menu

Price Tasting Menu

Price - Wine Pairing

Tasting Menu | Mediterraneo Vegetale

Menu

Price Tasting Menu

Price - Wine Pairing

Terrazza Bar Menu - All Day Dining

Aperitif

Starters & Salads

Pasta & Risotto

Sandwich & Main Course

Sweets

Cocktail Menu

Cocktails

Low Abv Cocktails

Non-Alcoholic Cocktails

Gin

Vodka

Rum

Whisky

Tequila & Mezcal

Cognac

Armagnac

Bitter

Liqueur

Vermouth

Porto & Sherry

Sake & Umeshu

Calvados

Cachaca & Pisco

Grappa & Brandy

Sparkling Wine & Champagne

Alcohol Free Sparkling Wine

White Wine

Rosè Wine

Red Wine

Beer

Analcoholic Drinks

Soft drinks & Water

Truffle Menu

To Start With…

First Courses

Main Courses

Dessert

Truffle Menu

Christmas Eve Dinner Menu

Starter

First Course

Main Course

Pre dessert "orange and cinnamon"

Dessert

Christmas Eve Dinner

Christmas Lunch Menu

Appetizers from our Buffet

At the table

Christmas sweets trolley

Christmas Lunch Menu

Aperitif and New Year's Eve Dinner

Our Welcome

First Course

Main Course

PreDessert

Friandises

After Midnight

Aperitif and New Year's Eve Dinner

New Year's Eve Party at Terrazza Gallia Rooftop Bar

Food selection

After Midnight

New Year's Eve Party

New Year's Late Breakfast

Food selection

New Year Late Breakfast